Happy New Year 2016 Chunky Minestrone

Happy New Year, everyone!  Here's a little chunky minestrone to warm you up on this cold January 1st.  I actually made it yesterday afternoon, because as is true of most things with tomatoes, it tastes even better the next day.  I didn't make Hoppin' John as I usually do on the 1/1, but here's a piece of my artwork from last year that will show you how to do it!  Make your own luck for the new year. (-:

Chunky Minestrone with Parmegiano Reggiano

Get Lucky with Hoppin' John