No, it's not pie, but it's still baking. (-;
Midnight Mocha Cookies, gluten-free, no added oil, grain-free. I'm just showing the ingredients. I know recipes aren't copyrighted, but I don't think it's fair to the author to print their hard-earned recipes...it's a great cookbook. You should get it! (-:
Almond flour.
The coconut flour is on the left, almond flour on the right. Just thought I'd show you the difference in color and texture.
Doesn't the coconut palm sugar look like brown sugar? It's finer and doesn't pack like the latter.
The coconut nectar looks like molasses, but is much light in taste.
I know this is almost a repeat photo, but I love that little drop falling down.
Coffee Extract. I get both these extracts from Williams-Sonoma. Oh, there was also brewed coffee in these, too.
Pre-mixed.
Mixed.
Raw and perfectly delicious just like this.
Lining them up on a cookie sheet.
The finished product.
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